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FOOD MICROBIOLOGY

By: Material type: TextTextPublication details: NEW AGE INTERNATIONAL 2005Description: 398DDC classification:
  • 664.001 579 ADA/F
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Holdings
Item type Current library Call number Status Barcode
Books Books Zamorins Guruvayurappan College Library 664.001 579 (Browse shelf(Opens below)) Available UG12950

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