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FOOD SCIENCE

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Material type: Text

TextPublication details: NEW AGE INTERNATIONAL 2011Edition: 5th EdDescription: 445DDC classification:

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Holdings
Item type	Current library	Status	Barcode
Books	Zamorins Guruvayurappan College Library	Available	PG4108
Books	Zamorins Guruvayurappan College Library	Available	PG4109

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