FOOD SCIENCE (Record no. 53881)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00428nam a22001697a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20171220110059.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 171220b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788122438093 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 |
| Item number | SRI/F |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | SRILAKSHMI B |
| 245 ## - TITLE STATEMENT | |
| Title | FOOD SCIENCE |
| Statement of responsibility, etc | SRILAKSHMI B |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 6th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | NEW DELHI: |
| Name of publisher | NEW AGE INTERNATIONAL PUBLISHERS, |
| Year of publication | 2016. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 490 p. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Lost status | Damaged status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Zamorins Guruvayurappan College Library | Zamorins Guruvayurappan College Library | CHEMISTRY | 20.12.2017 | 399.00 | 641.3 SRI/F | G30410. | Books | ||
| Zamorins Guruvayurappan College Library | Zamorins Guruvayurappan College Library | CHEMISTRY | 20.12.2017 | 399.00 | 641.3 SRI/F | G30409 | Books | ||
| Zamorins Guruvayurappan College Library | Zamorins Guruvayurappan College Library | CHEMISTRY | 20.12.2017 | 399.00 | 641.3 SRI/F | G30408 | Books |